SENCE™ Rare European Rose Nectar is a beverage made from Kazanlak rose petals harvested during a three-week period from the end of May and early June in central Bulgaria. The concentrate of pink rose petals, sugar and water is pasteurized at the peak of aroma and flavor, virtually the same way it has been produced for hundreds of years.

Leonardo Da Vinci drank Kazanlak rose nectar from Bulgaria regularly – both hot, as a tea and chilled.

There are two product versions: SENCE™ Traditional and SENCE™ Silver (33% reduced sugar).

SENCE™ Rare European Rose Nectar can be served alone as a refreshing alternative to soft drinks and juice, or as a mixer with juice products, carbonated and spirited beverages including vodka, tequila, cognac, rum, gin, sake, champagne and some cordials.

• Organically produced.
• High in Vitamin C.
• Uncarbonated, no caffeine, no cholesterol, fat free, shelf stable.
• Pure cane preservative sugar and natural color.
• 45 grams (1.58 oz.) of rose petals = 250mL bottle SENCE™ Rose Nectar